by brookemyers | Jun 26, 2019 | Coldwell Banker St. Croix Realty Newsletter, Events on St. Croix, Food on St. Croix, Fun on St. Croix, Island Life, St. Croix Community
Flamboyant trees are in full bloom, kids are out of school for summer, it’s getting hotter outside and mangoes are ripening, ready to be eaten. This can only mean one thing…Mango Melee is right around the corner! The beautiful St. George Botanical Gardens will host...
by renee | May 23, 2019 | Events on St. Croix, Food on St. Croix, Fun on St. Croix, Island Life
St. Croix is the “spice” of the Virgin Islands and over the past few years our island home has emerged as the epicurean island of the US Virgin Islands. One of the most unique dining experiences, located up in the hills of the rainforest at Ridge to Reef...
by renee | Apr 23, 2019 | Businesses on St. Croix, Food on St. Croix, Fun on St. Croix
St. Croix offers a wide variety of outdoor adventures to partake in, many of which include the beautiful Caribbean waters. While snorkeling and scuba diving might first come to mind, sport fishing is growing in popularity and offers visitors and locals of all ages a...
by renee | Jan 10, 2019 | Food on St. Croix, St. Croix History
Inspired by Virgin Islands art, culture and history, St. Croix-born artist, teacher and, now, author, Danica M. David, has published a book of art, poems and recipes called Creative Callaloo. Featuring the talented poet, Winifred “Oyoko” Loving, and accomplished chef,...
by renee | Nov 10, 2018 | Food on St. Croix, Fun on St. Croix, Hurricane Maria, St. Croix Community, St. Croix History
For 18 years, Taste of St. Croix has celebrated the special spirit and flavor of our island. This year, the event will showcase St. Croix’s post-hurricane Culinary Industry readiness for our upcoming 2018/19 season. Traditionally hosted at Divi Carina Bay Resort...
by renee | Sep 13, 2018 | Businesses on St. Croix, Food on St. Croix
The leading source of information for quick-service food, QSR magazine, reports that there are more than 4,000 food trucks in the United States and they account for sales of more than $1.2 billion (and growing!). And, as they say, “Limited-service, unlimited...
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